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0:15
Ingredients • 1 package bow tie pasta • 1 lb ground beef • 24 oz marinara sauce • 12 oz grated Parmesan cheese • 1 cup beef or chicken broth • ½ stick (¼ cup) butter, sliced • 1 tbsp minced garlic • Italian seasoning, to taste • Garlic powder, to taste • Onion powder, to taste Instructions 1. Cook the pasta: Bring a large pot of salted water to a boil. Cook bow tie pasta until about halfway done (it will finish cooking in the oven). Drain and set aside. 2. Cook the beef: In a skillet over medium
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9 months ago
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Shayla Talei
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